Brothandwerker GmbH

Weilerstraße 90, 72172 Sulz am Neckar, DEU

Master Data

Basic information of the organization

Registry

Registered

2/24/2021

IndustryClassified using Destatis WZ standard, derived from commercial register and web data by Fusionbase AI.

Manufacture of bread; manufacture of fresh pastry goods and cakesManufacture of bread; manufacture of fresh pastry goods and cakesWZ 10.71.0PrimaryManufacture of rusks and biscuits; manufacture of preserved pastry goods and cakesManufacture of rusks and biscuits; manufacture of preserved pastry goods and cakesWZ 10.72.0Wholesale of flour and cereals productsWholesale of flour and cereals productsWZ 46.38.1

Purpose

Die Herstellung und der Vertrieb von Backund Konditoreiwaren, Consulting für Snackkonzepte sowie die Herstellung von Lebensmitteln für den Bäckerei - und Gastrobedarf.

Financial Overview

Indicators extracted from public financial statements

History

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Management

Legal representatives of the organization

Name	Role	Entry Date
Benjamin Bonk since 2/24/2021	Managing Director	2/24/2021
Sebastian Gaux since 2/24/2021	Managing Director	2/24/2021

Beneficial Owners

Natural persons who ultimately own or control the company, resolved through the shareholder chain

100.00% identified0.00% unresolved

Identified persons (2)

Name	Ownership
Sebastian Gaux	50.00%
Benjamin Bonk	50.00%

Shareholders

Company ownership and partner structure

2 shareholders

GmbH structure

Sebastian Gaux

Sulz

€12,500

50.00%

Benjamin Bonk

Reutlingen

€12,500

50.00%

Balance Sheet Accounts

Balance sheet accounts extracted from public financial statements

News & Media Coverage

Insolvency Notices

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Commercial Register Documents

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Shareholder List

Current Print (Aktueller Abdruck)

Chronological Print (Chronologischer Abdruck)